This article highlights the top ten must-try dishes from different parts of the world. These iconic dishes represent the culture and cuisine of their respective countries. Pad Thai from Thailand, kimchi from South Korea, Peking Roast Duck from China, tacos from Mexico, risotto from Italy, haggis from Scotland, paella from Spain, currywurst from Germany, moussaka from Greece, and sushi from Japan all offer unique flavors and ingredients. Trying local food is a great way to experience a new place and to discover new culinary delights. So, be sure to indulge in these must-try dishes while traveling to these countries.
1. Pad Thai – Thailand
Pad Thai is a popular stir-fried noodle dish made with rice noodles, vegetables, shrimp, egg, and peanuts. It’s a signature dish of Thailand and is readily available in the streets of Bangkok. Not to be missed while traveling to Thailand.
2. Kimchi – South Korea
Koreans have been making their staple of pickled and spiced vegetable, kimchi (fermented cabbage), for centuries. Kimchi is known for being spicy, sour, and savory all at once. You can eat it as a side dish, as a garnish or in a main dish.
3. Peking Roast Duck – China
Peking Duck is a dish that originated in Beijing and is a beloved traditional dish in China. Over the years it has become famous all around the world. The duck is carefully prepared and then roasted to perfection. It is then served with thin pancakes, scallions, and sweet bean sauce.
4. Tacos – Mexico
Mexico is a country well known for its spicy and tasty food. Tacos are one of the most delicious and iconic street foods in Mexico. They are made with a soft tortilla filled with different kinds of meat such as beef, chicken, and pork, as well as beans, cheese, onions, and cilantro.
5. Risotto – Italy
Risotto is a classic Italian dish made with Arborio rice, broth, butter, and Parmesan cheese. This dish is a popular staple in Northern Italy. It’s perfect for lovers of creamy and silky textures.
6. Haggis – Scotland
The classic Scottish dish Haggis is made from the liver, heart, and lungs of a sheep, mixed with oatmeal and spices. It is then boiled in the stomach of the sheep. This dish is a staple of Scottish cuisine and a must-try for those visiting the country.
7. Paella – Spain
Paella is a traditional Spanish rice dish usually made with chicken or seafood. It’s served with saffron, paprika, and other aromatic spices. This dish is commonly found in the Costa Brava region of Spain.
8. Currywurst – Germany
Currywurst is a popular German snack that consists of a sausage covered with tomato sauce and curry powder. It’s a simple yet satisfying dish, perfect for a quick bite while exploring the streets of Germany.
9. Moussaka – Greece
Moussaka is a traditional Greek dish made with layers of sliced eggplant, minced meat, potato, and béchamel sauce. The dish is baked till the top is golden brown. It is a delicious and hearty meal that is ideal for dinner.
10. Sushi – Japan
Sushi is a Japanese cuisine that has gained global recognition. It involves raw fish and other seafood delicacies that are wrapped in rice and seaweed. From the traditional sushi rolls to the modern ones, there is a lot of variety to try in Japan.
In conclusion, trying the local foods while traveling is an excellent way to immerse yourself in the local culture and traditions. So, put on your adventurous hat and go out to explore new flavors, ingredients, and recipes. You never know you might find your new favorite dish while traveling!