For foodies who love to travel, sampling the local cuisine is a must. From Canada’s poutine to New York’s bagels, there are countless unique and delicious dishes to explore around the world. Japan’s sushi is a delicate art form, while Mexico’s tacos offer endless possibilities for meat, vegetables, and salsa. Spain’s paella is perfect for group dining, while India’s butter chicken satisfies with its creamy tomato curry. Russia’s borscht is a hearty soup perfect for colder months, and Greece’s moussaka is a savory comfort food. Italy’s gelato has a creamy, dense texture, while Indonesia’s sate skewers offer sweet and spicy peanut sauce. With so much delicious food to try, don’t miss the opportunity to experience a new country’s culture through its cuisine.
10 Foods to Try from Around the World
If you’re a foodie, then travelling around the world is an excellent way to taste some unique and delicious cuisines. Every country and region has its own culinary treasures. Here are ten foods you should try on your culinary journey around the world.
1. Poutine, Canada
Poutine is a classic Canadian dish made of French fries, gravy, and cheese curds. This dish is a staple in Quebec’s street food scene and is now popular all over Canada. It’s a simple yet satisfying dish that will leave you feeling full and satisfied.
2. Sushi, Japan
Sushi is a traditional Japanese dish comprising seasoned rice and fish. It’s an art form, and the Japanese take great pride in their sushi-making skills. There are several varieties of sushi, including nigiri, maki, and sashimi. If you’re a seafood lover, you’ll love sushi.
3. Tacos, Mexico
Tacos are a Mexican staple consisting of a tortilla filled with meat, vegetables, and salsa. Tacos are not only delicious, but also incredibly versatile. You can try fish tacos, beef tacos, vegetarian tacos, and everything in between.
4. Paella, Spain
Paella is Spain’s most iconic dish. It’s a rice dish that usually includes a variety of seafood, meats, and vegetables. The dish is cooked in a large, shallow pan, creating a crispy crust on the bottom. Paella is perfect for sharing, making it an excellent option for group dining.
5. Butter Chicken, India
Butter chicken is a classic North Indian dish that’s popular around the world. It’s a creamy, tomato-based curry made with tender pieces of chicken. The dish is usually served with naan bread or basmati rice, making it a filling and satisfying meal.
6. Borscht, Russia
Borscht is a famous Russian soup made with beetroot, cabbage, carrots, and tomatoes. Sometimes, the soup also includes beef or pork. It’s a hearty dish that’s perfect for the cold winter months.
7. Moussaka, Greece
Moussaka is a layered dish that’s popular in Greece and the Middle East. It usually contains layers of eggplant, minced meat, and béchamel sauce. The dish is then baked in the oven, creating a golden crust on top. It’s a delicious comfort food that will satisfy your cravings for something hearty and savory.
8. Gelato, Italy
Gelato is Italy’s answer to ice cream. Gelato is typically made with milk, sugar, and flavorings such as fruit, chocolate, or nuts. It’s churned at a slower pace than ice cream, creating a denser and creamier texture. If you’re in Italy, don’t miss the opportunity to try some of the best gelato in the world.
9. Sate, Indonesia
Sate is a traditional Indonesian food comprising skewered meats, poultry, or fish. These are grilled over charcoal and served with a sweet and spicy peanut sauce. Sate is a popular street food in Indonesia and is perfect for a quick snack or a full meal.
10. Bagels, New York
Bagels are a classic New York breakfast food, and they’re famous around the world. They’re boiled then baked, giving them a unique texture that’s crispy on the outside and chewy on the inside. Bagels are typically served with cream cheese, smoked salmon, or deli-style meats.
Conclusion
These ten foods are only a tiny sample of the world’s diverse and delicious cuisines. So, if you’re travelling, don’t stick to your hotel’s room service or fast-food chains. Instead, experiment with the local foods and try as much as possible. After all, food is an essential part of every culture, and tasting new foods is a great way to experience a new country.